Entrepreneurship :Features

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Feature Story Meghan Paige (left) and Keneisha Malone opened Terra Cotta October 3, 2020. The store is both a plant shop and space for customers to shop locally made goods, including jewelry, apparel, and candles. (Submitted)

Women Working It: The plants and passion of Terra Cotta



Feature Story An employee of La Michoacana ice cream and paleta shop serves up a fruit cup with tajin. (Forever Ready Productions)

Video: Paletas in the pandemic with La Michoacana




Feature Story Lauren Wiliams-Batiste, owner of the Memphis-based Elle's Elixirs. (Lauren Wiliams-Batiste)

Feature Story Consuelo Rosales, owner of Consuelo's Cleaning Services. (GoDaddy)

Feature Story Derion Lipford films his pitch proposal for the judges of ArtUp's North Memphis Incubator in January 2020. (Sheri Neely)

Feature Story Exposure


Feature Story Rachel Johnson, performing at University of Tennessee, Knoxville, is maintaining her entrepreneurial drive while responding to barriers presented by the pandemic. Submitted by Johnson for MLK50: Justice Through Journalism)

Feature Story OtherFoods Kitchen is located at 1249 Heistan Place and serves as a space for food-based startups to kickoff. (Ramona Springfield)


Feature Story Rufus Sykes cracks a smile as he holds the door open for a customer at the South Memphis Grocery on West Mallory Avenue. Sykes co-owns the corner store with other family members. (Malik Martin)

Corner Stores: A South Memphis love story





Feature Story HickHill3

Immigrants face new fears for jobs and citizenship post-pandemic (Quick Read)


414 Articles | Page: